Cultivated at high altitude; its mild and fresh taste makes it one of the most sought after teas.
Low in caffeine and high on antioxidants, Darjeeling Green Tea brings with it an array of
- Controls blood pressure because to polyphenols.
- Green tea prevents Type 2 diabetes as it regulates sugar level.
- Weight Loss
- Reduces the impact of
How to Prepare Darjeeling Green Tea
Step 1: Pour some water in the vessel.
Step 2: Just before the water starts to boil, let it sit for a moment.
(approx. 150ºF – 175ºF)
Step 3: Boil the water and let it sit still for a while.
Step 4: Brew it for three to five minutes.
Step 5: Enjoy the Darjeeling Green Tea.
- No Milk
- No Sweetener
Colour of a well-cooked tea
Light-Yellowish Green Colour
Varied taste that can be found in a cup of Darjeeling Green Tea