Description
Cultivated at high altitude; its mild and fresh taste makes it one of the most sought after teas.
Low in caffeine and high on antioxidants, Darjeeling Green Tea brings with it an array of
health benefits.
:Its benefits
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- Controls blood pressure because to polyphenols.
- Green tea prevents Type 2 diabetes as it regulates sugar level.
- Weight Loss
- Reduces the impact of
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How to Prepare Darjeeling Green Tea
Step 1: Pour some water in the vessel.
Step 2: Just before the water starts to boil, let it sit for a moment.
(approx. 150ºF – 175ºF)
Step 3: Boil the water and let it sit still for a while.
Step 4: Brew it for three to five minutes.
Step 5: Enjoy the Darjeeling Green Tea.
- No Milk
- No Sweetener
Colour of a well-cooked tea
Light-Yellowish Green Colour
Varied taste that can be found in a cup of Darjeeling Green Tea
Floral: Nutty
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